Roasted Dandelion root is one of the best caffeine-free coffee substitutes on the market today and makes a great morning brew. This medium roast gives a unique, full bodied nutty flavour, which Europeans call �dandelion coffee.�
For an extra delicious Sunday morning treat, brew Roasted Dandelion root with some Chicory and Burdock, then sweeten with a touch of Licorice root.
Enjoy!